Hello from COVID-19 quarantine at the farm. The farm is not a bad place at all to hunker down, and I feel fortunate that we have this spot.
We play outside and inside. I’ve broken out my old Cabbage Patch doll (for her) and jigsaw puzzles (for me). Ellie loves her new play area in the basement, though I so wish I had a playground or swing set for her outside. It’s in the plans. I just haven’t got there yet.
We look for snail shells at the pond, sit on the tractor in the barn, practice rolling down the hill behind the house (which is a tandem event, since the toddler doesn’t understand physics yet), and I trade wheelbarrow rides for just a few minutes to rake this next section of flower garden.
I do a bit of work online and am daily so grateful that I am here with Ellie and don’t have to answer to a boss–aside from keeping clients happy.
Matt, who was our lead grocery shopper, always kept us stocked as though the apocalypse was about to arrive. So our pantry, freezer, battery stash, toiletries, cleaning supplies are all full–even though I’ve been on a mission over the last few months to eat the freezer (in hindsight, not great timing). I of course have to go to the grocery store, but I’ve been buying enough for two weeks at a time, so I can minimize my outings.
I’m finding quarantine brings out grief in different ways and I’m missing Matt in new ways. He would love this time off work and being home with us at the farm. He voluntarily self-isolated before it was government mandated. We would be really good at this.
But, Ellie and I are a dynamic duo. There are lots of things for us to do, so it’s not too hard to stay home and do our part to flatten the curve.
I had an epiphany last week when I was taking some items to the post office. What if I am somehow a carrier of the virus? It could be on the package, which is then handled by the post office staff and any number of people as it travels from my house to someone else’s. I cannot carry the responsibility of infecting anyone. Never mind our families and our daughter and people like Matt. So we are staying home.
I hope that you are staying safe and doing everything you can to help stop this virus.
Here is this month’s odds & sods round-up, quarantine edition:
We’re keeping connected with family and friends through text, online chats, phone calls, Facetime and emails. I’ve taken food to a friend who works at the hospital and a neighbour who is overdue with her third baby–two people who need easy meals after long, tough days. I’ve also set a goal of reaching out to at least one more remote connection everyday, whether it’s a coworker, neighbour, cousin. How are you staying connected?
We got a new stove! In case you missed my previous update, the team at Tasco exhibited the care and compassion I was hoping for, and arranged for us to return our malfunctioning stove. Our new stove arrived just about 10 days ago, and it is lovely. I felt pressure to pick the right one this time and walked into the store with a spreadsheet of ovens with all of their features and reviews. I ended up going with KitchenAid. The double ovens are exactly what I was looking for. Food cooks as expected in the amount of time expected. I made homemade mushroom soup for the first time (so easy and so good) and my favourite bread–apparently it’s the thing to do during quarantine.
The terms social distancing and self isolation bug me. Why invent new words that people have to learn? Especially in a crisis? As a communicator, my mission is to always be as clear as possible. That means keeping things simple and direct.
We’re wrapping up March by… what else… staying home. I’m hoping the month ends lamb-like, so we can be outside and maybe even finish clearing the gardens so the spring flowers are ready to bloom.
How are you getting through COVID-19? I hope that you are well and safe. Take good care, everyone.