Getting the vegetable garden ready for winter

Garden month kicked off in September. Now, in November (two months, but who’s counting?), I am declaring it done.

I am also declaring it a success.

You may recall that by mid-October I had one task left on my to-do list: clean up the vegetable garden.

My focus was on the one quadrant where Ellie and I grew some things this year. That quadrant definitely was my main priority, but two other quadrants also got some attention. That means three quarters of the garden is in pretty good shape for next year.

In our growing quadrant, I laid out planting beds and pathways mulched with woodchips. I had researched the best dimensions for no dig beds, brought my measuring tape outside, laid out one piece of string… and then I just went for it. We ended up with three wide beds. My plan was to seed them with a rye cover crop, but it’s too late in the season, so I covered them with leaves instead. We have ample supply of leaves right now.

I laid down cardboard under as much as I could, but I quickly ran out. Some weeding will be in my future, but hopefully the mulch is thick enough that it will help a bit.

Ellie wanted to plant some garlic (part of her birthday present to me). So we set up another wide planting bed and another mulched pathway in an adjacent quadrant. Then we tarped the rest.

Two quadrants done. Now onto the raised beds around the edge.

These beds hold our asparagus and grapes… and a lot of weeds. I’m embracing no dig, so my clippers got a workout as I chopped the weeds as close to the ground as I could. Around the grapes, I laid down my last stash of cardboard (pizza boxes) and topped them with more woodchips.

There was one last thing on my to-do list and it was outside the garden. So, so many weeds had grown up around the fence. I still don’t have a working weed eater, and the mower can only get so close. So my clippers went to work again, and I edged the outside of our growing quadrant. It didn’t take that long, so I kept going. Then I did a bit more and the whole perimeter was cleared. Next year, I will get the weed eater running and keep the edge tidy.

I was on a roll with my clippers, so I ventured back inside the garden and went to work on another section of raised beds. I managed to clear it. Then the mower handled a third quadrant.

Finally, I stopped. (Though I am coveting bundles of cardboard set out for recycling at local stores and eyeing the leaves that are covering so much of our lawn… I could mulch the rest of the garden and it would be so good!)

As it is now, three quarters of the garden are pretty useable. Since my goal at the start of garden month was one quadrant, we’ll definitely be ahead when spring comes.

To-do list over-achievement rarely happens for me. Does it for you? Are your gardens ready for winter? Have you planted anything this fall?

Garden month… part 2

Last month I declared September garden month. I was cleaning up, wrapping up, and setting up for next spring.

We have now passed the middle of October, and gardening month(s) is continuing.

The photo below shows some progress that has been made.

Ellie and I transplanted about half of the well garden to the turnaround, and I spread top soil.

Transplant well garden

I feel like the turnaround is a great start. The transplanting was a bit haphazard. We didn’t peel back all of the sod on the turnaround. There was no planting scheme. We didn’t get quite everything out of the well garden. But there are bright sides.

The plants in the well garden were so large that each plant split into many other plants, so we filled a large area of the turnaround. I can see where this garden is going, and I’m hopeful that we’ll make good progress next year.

Spread topsoil

The top soil had sat beside Ellie’s treehouse for nearly a year, so getting rid of the pile was a big accomplishment. In the end, it took me two hours with the tractor to spread and level it all. (I’m not very skilled with the loader, so finishing everything in so little time feels like a major win.)

The garage got a little top-up where the backfilling had settled, and then the rest went to the solar trench. It’s been eight years since that trench was dug and the ground has settled very unevenly. The tractor is good at finding the low spots and ends up spinning its wheels as they hover above the ground. Hopefully mowing will be a bit easier next year now that the worst dips are filled.

Clean up vegetable garden

The vegetable garden is the reason garden month is continuing. I pruned the raspberries, but that’s it. I am aiming to layout paths and rows in the quadrant that we planted this year, so that we’re ahead when spring comes. Ellie bought me garlic for my birthday, so we also have to plant that.

Maybe I can say garden month has successfully concluded and vegetable garden month is now beginning.

Is anyone else still gardening? What outside chores are you trying to finish off? Have you done any fall planting?

Garden month kicks-off

Happy September. Does anyone else feel like the clock is ticking? Yesterday we had our first cool temperatures and even saw a flock of geese flying over.

Fall on the farm always comes with a bit of pressure (or at least an ambitious to-do list flitting around in my brain). I know it’s not fall yet, and I said in my last post that I’m holding onto summer as long as I can. I am. But there’s a window here. So I am declaring September garden month.

I have some very specific tasks that I’d like to tackle this month, so that I am prepped for winter. Really, I’m looking beyond winter and ahead to next summer.

Spread topsoil

You may recall that my Christmas gift from Matt’s Dad last year was a load of topsoil. We have put the dirt to good use, but we still have a large pile left. I know exactly where I’m going to use it, and if I have a day with the tractor, I think I can get it all spread. Toss on some grass seed, and we’ll have a smooth(er), green(er) lawn next year.

Clean up vegetable garden

We had more success in the vegetable garden this summer than in many years. It’s still a complete disaster, but we made an itty-bitty bit of progress. I’d like to build on that progress by cleaning up what worked this year (zucchini, cucumbers, peas, raspberries), and getting one quadrant ready for planting next year. That means pruning, paths, rows, mulch, cover crops.

Transplant well garden

Garden in bloom in June

Anticipating that we will be building the driveway/mudroom patio next year, I want to empty the flower garden that’s currently in this spot. This garden is well-established, and I don’t want to lose the plants when everything is under construction. I always envisioned the turnaround being a massive flower garden, so I my plan is to use these plants to begin to fill the other half, which is currently grass.

Working on these tasks this month will hopefully give seeds and plants time to get established before winter and set us up for smooth(er) sailing next year. At least, that’s the plan. Ellie starts school next week, so I will have more time for projects (at least that’s the plan). Garden month, here I come.

Do you have any projects you’re working on this month? Anyone else feeling the pressure of winter looming? Share what you’re working on in the comments, and we’ll cheer each other on.

Vegetable garden 2021

This year in the garden we grew some stuff. Some of it we actually wanted to grow.

In my quest for low maintenance, we spread a bunch of cardboard and straw mulch around this spring. It did pretty well at keeping the weeds down… for a while. I have to realize that low maintenance does not mean no maintenance and every gardening method takes time and care.

The cardboard disintegrated (as it’s supposed to) and weeds came up. The weeds in our garden are obnoxious. Most of them are prickles, which are not fun to pull out. And since I didn’t pull any of them out, they grew big and then it became not fun to even walk in the garden.

Ellie and I did plant some things, though our seeds were old and we planted them late. Our yellow beans grew, but I didn’t notice because they were quickly consumed by our pumpkins. Our pumpkins were the bumper crop of the year. We got eight good sized white pumpkins. It was fun to grow these with Ellie and talk about the flowers and the fruit, watch them develop and then pick them together.

Sharing the garden with Ellie is the fun. She loves the raspberries and the grapes and eats them straight from the plants. Unfortunately, our raspberries weren’t super prolific and most of the grapes went to the birds.

A surprise late bloomer (literally) has been our blackberries. Our blackberries have never done very much, but this year we’ve had several pints. Our canes are finally multiplying and the weather has stayed mild long enough for the berries to ripen. The fruit is delicious. Very few berries make it to the house.

Someday we may have a lovely, productive, low maintenance (is there such a thing?) garden. I haven’t figured out how to make that happen yet. I pretty much accept that this is the season of life that we’re in right now. Instead, I enjoy the fun that we do have, from watching things grow to giving all of our families pumpkins to eating sun-warmed blackberries as big as my thumb.

How did your garden grow this year? What’s your favourite fresh-picked crop?

Fall farm to-do list

Fall is officially here. I’m never ready to let go of summer, but the days are definitely shorter and leaves are starting to turn. I can’t deny it.

A long to-do list is the norm for life on the farm. But fall brings some extra pressure. We have to get thing done before the weather changes.

(Although have to might be a strong word choice. The farm will likely not fall apart if we don’t do these things, but I would feel like we’re more responsible caretakers if we did.)

Raspberries

Prune raspberries – The garden continues to be a disaster, but I continue to hope I can get just one part of it under control. Aside from the emotional peace of mind pruning the raspberries would bring, it would also set us up for a better harvest next year.

Double French light purple lilac

Transplant lilac – When we moved here, I brought a cutting from my grandmother’s lilac. It’s been doing well, but as it grows bigger, it’s obvious it isn’t ideally located. I’ve heard fall is a good transplanting time. Any tips for moving lilacs?

Remove screens – This is something I try to do every year, but it’s hit and miss as to whether I succeed. I feel that storing the screens for the winter protects them from the harsh weather, plus it sets me up to clean them and the windows every spring.

Spraying hose nozzle

Turn off exterior water – This one is non-negotiable. The water has to be turned off, the hoses need to be put away and pipes must to drained before the temperature dips below freezing. We’ve done this enough times that it’s usually not too difficult.

Clean the gutters – Before we turn off the water, we need to clean out the eavestroughs. Being surrounded by so many large trees mean that the gutters fill up with pine needles, leaves and other debris that clog up the downspouts. If they’re given a chance to freeze, troughs will back up and overflow, which could lead to water going where it’s not supposed to.

Ralph and Baxter supervising the oil change on the tractor

Service tractor – My super helpful cousin comes up to the farm every fall to change the oil in the tractor and check it over. Before he shows up, we need to remove the mower deck, clean and grease it. We’ll hold off attaching the snowblower until we need it. We also need to run the push mower out of gas.

It’s a relatively modest list. I’ve not added any big new tasks, just focused on a few basic things that we need… or things I’d like… to do.

Ready (enough) for winter

Cold temperatures and snow have arrived, forcing the end of outside work at the farm. While we’ve had a bit of a thaw this week, I’m hopeful that we may have a white Christmas, and either way I’m taking the official arrival of winter as an excuse to hibernate for the next little while.

Here’s my final report on how we did on my fall to-do list.

1. Clean out the vegetable garden

I read the phrase this week that “the gardens need a rest, as do [the people who tend them].” I love that perspective.

I didn’t clean out the whole garden, but as I shared in my last update, half of it is cleared and covered with tarps to further discourage weeds. I finished wrapping the grapes with burlap, which was one of my biggest concerns. After investing two years in establishing our vines, I want to protect them as much as possible.

Grape vines wrapped in burlap for the winter

2. Remove window screens

Like every year (except last year when I didn’t do this at all), this task goes down to the wire for me. Today’s supposed to be the warmest day of the week–and technically it’s still fall–so I think it’s a good window screen day.

3. Wash dining room and living room windows

Done.

4. Put away the birdbath and put out the feeder

Done. I love watching the birds as I work everyday. In fact, I didn’t even get up from the computer to take the photo below. Just grabbed the camera, zoomed and clicked. I feel very fortunate to get to spend every day at this farm.

Woodpecker and junco at the birdfeeder

5. Bush hog the meadow, septic and pond shore one more time

Didn’t happen this year, and now the meadow is covered with snow until next spring.

6. Clean gutters

Matt did this twice, so we’re set until things thaw in the spring.

7. Switch out the mudroom mats

Done.

8. Sweep the chimney

Done.

9. Vacuum my car

Did not get done. Maybe I’ll find one of those heated car washes someday this winter and make use of their vacuum.

10. Service the tractor

Done.

11. Build a new coffee table.

Thanks everyone for your input on the coffee table. The lumber and air compressor is piled in the living room. I think this will be a good Christmas holiday project. So it won’t be finished this fall, but maybe this year?

Lumber in the living room

12. Pick up the lumber pile beside the silo

Done.

13. Regrade back and side of house

Not done. Boo. Hopefully we’ll be able to do this in the spring.

This fall, like every season, has been a mix. Overall, I feel pretty pleased with what we’ve accomplished, and I feel like we’re ready for winter–and hibernation.

How did you do on your fall tasks? Who’s with me on the hibernation train?

End of season beauty in the garden

Hollyhocks in fall

The garden at the end of the season has its own beauty.

Our hollyhocks, which I loved so much when they were blooming at the height of summer, are still standing beside the garden gate.

Hollyhocks in July and December

The weathered wood fence, the barns and silo in the background, the sturdy stalks and the remains of the blossoms say “farm” to me as much as they did nearly five months ago.

Anyone know if I should be cutting back these stalks as I’m putting the rest of the garden to bed for the winter? Any tips for encouraging future blooms (I know hollyhocks are an every-other-year kind of plant)?

Fall to do list – Report #2

We are officially in the month of winter now. (Happy first of December, BTW.) That means I have just 21 more days to finish my fall to-do list. And if I’m going by the weather rather than the calendar, who knows how long I have.

Anyone else feeling the pressure?

Here’s how we’re doing as we head into the final stretch.

1. Clean out the vegetable garden

I think I’m cutting my losses on the vegetable garden. Matt did a pass over one quadrant with the rototiller as he was running it out of gas. All of his work leveled out the dirt and uprooted the last of the weeds.

I’ve trimmed the asparagus and wrapped (most of) the grapes in burlap. Remember last year I did this in the snow? I was feeling pretty good about picking a mild Saturday before the snow arrived to get this done this year.

Then I ran out of burlap.

So this is almost done.

In keeping with the theme of cutting my losses, I bought two large tarps. My oldest nephew, who has been giving us lots of help at the farm, worked with me to spread them over half the garden. I’ve talked before about my love of tarps for killing weeds. So at least half the garden is tended.

Blue tarp spread over the vegetable garden

And lest there’s any confusion about what cutting my losses means, here’s the other half of the garden. Partially wrapped grapes, plants still in the ground, weeds, even the little sticks with the seed packets on top saying what’s in each row. Let’s just call this compost, shall we?

Messy garden in late fall

2. Remove window screens

The dining room is still the only window that is screenless. I will get to the others in the next 21 days.

3. Wash dining room and living room windows

Done at last update.

4. Put away the birdbath and put out the feeder

Done at last update. I’m loving watching the birds at the feeder as I’m working at the dining room table.

5. Bush hog the meadow, septic and pond shore one more time

This is another cutting my losses scenario. Not done. Won’t be done. Spring is soon enough.

6. Clean gutters

Matt’s done this once. Maybe one more to go?

7. Switch out the mudroom mats

Done just before our Christmas party. As in hours before. Great, except that I forgot the mat takes awhile to relax after being rolled up all summer. We had a variety of footwear and even a level and square spread around when guests arrived trying to flatten it out.

Here’s my post on how I DIYed a large mat for our mudroom.

8. Sweep the chimney

Done, as you saw in my post earlier this month.

Matt goofing around while cleaning the chimney

9. Vacuum my car

Still to come. Anyone want to arrange a detailing session for me?

10. Service the tractor

Matt and I took the mower deck off (as snow flurries flew around us). Then my cousin came over and changed the oil for us. Ralph and Bax supervised, until Bax decided he was bored and chased Ralph. He ended up in the house on a timeout, which may have been his plan all along. Dude’s work ethic is seriously questionable.

But my cousin’s is not. We’re very grateful for all of the help we get around the farm from our families.

Ralph and Baxter supervising the oil change on the tractor

11. Build a new coffee table.

Still to come.

12. Pick up the lumber pile beside the silo

Done, thanks to some more helpful cousins.

13. Regrade back and side of house

Another cut my losses. Boo. Add this to the spring list.

As fall progresses, I keep finding other things I need to do. Big things like putting away the hoses and turning off the outside water. Oops. That’s one not to forget (and now that I’ve remembered, it’s done).

I don’t like conceding defeat on these items. My mantra was, “Everything I do now is something I don’t have to do in the spring.” Because scaling up in the spring is as much effort as winding down in the fall. But c’est la vie. Everything is not going to be done.

But we’ll be done enough to be ready for winter.

At least my fingers are crossed that that’s the case.

How are you doing on winter prep at your house?

How we cleaned our chimney ourselves

Alternate title for this post “That time Matt’s Dad didn’t suffocate and fall off our roof.”

If you’ve been reading along here for any length of time, you know how much we enjoy our wood-burning fireplace and have fires nightly as soon as the weather turns cold.

It’s been three years since the fireplace was rebuilt and over that time we’ve never cleaned the chimney.

Before we fired anything up this year, I knew I wanted to address that.

Red brick chimney

Our go-to was Matt’s Dad. He heats his entire house with wood and cuts and splits all his own firewood. He’s our resource for all things fire.

He initially suggested dropping a heavy chain down the chimney and using it to knock off the soot. I was skeptical, but after a quick online search it seemed like that was a legit method of cleaning a chimney. However, consensus seemed to be that a brush was a more legit method.

Onto my Dad. I was pretty sure I remembered seeing a chimney brush and poles up in the rafters of the garage. After spending some time on a ladder peering around the garage, I found the poles but no brush.

So onto the store. I found a brush that I thought would probably fit our chimney and brought it to my parents’ house to try it on their poles. They didn’t fit together.

Back to the store, where I bought a handful of poles guessing at how many might be needed to reach the full length of the chimney.

Chimney brush in front of the hearth

Once we had the equipment, we needed to prep the inside of the house. I cleaned out the hearth, opened the damper and then covered the mouth of the fireplace to prevent dust from coming into the house.

Covering the fireplace to prevent dust during chimney sweeping

Covering the fireplace to prevent dust during chimney sweeping

Then it was onto Dick Van Dyke Matt and his Dad. (I asked for a Mary Poppins rooftop routine, but they were not in the mood. Although Matt did give me a strong man demonstration.)

Matt goofing around while cleaning the chimney

They popped the cap off the chimney and took a look.

Taking the cap off the top of the chimney

The chimney wasn’t too dirty. You can see the flakes of soot on the flue.

Soot on the inside of the chimney flue

They screwed the brush onto the first pole and got ready to sweep.

Chimney cleaning brush

Then this is where the suffocation comes in. Before he stuck the brush down the chimney, Matt’s Dad stuck his head in a large plastic bag–probably one that has a suffocation warning printed on it.

Cleaning the chimney

When he cleans his own chimney, my FIL does it from a ladder, which doesn’t give him much maneuverability. Therefore, there have been times where the wind has blown soot back in his face. The plastic helps to protect him from getting entirely dirty. On our roof, they could move around to avoid the wind if necessary.

The next stage was–to quote Matt–“dunk and scrub.” (My husband loves his movie references… although the line is actually “plunge and scrub,” but my darling husband maintains that “dunk” sounds better than “plunge”… or at least it does in his version of an Irish accent.)

My FIL dunked plunged the brush up and down in the chimney until the soot was removed. As he reached the end of one pole, he and Matt screwed on another section.

Attaching chimney sweeping poles together

Once they’d done the full length of the chimney, that was all there was to it. They put the cap back on top, came inside and pulled the plastic off the opening, swept the wee bit of dust out of the hearth, and we were ready for a fire.

Logs burning in the fireplace

Cleaning the chimney turned out to be pretty easy (so says the woman on the ground… but seriously, I know I could do it and you can too). I’m very grateful to Matt and his Dad for their work.

Here are my tips to clean your chimney yourself.

  1. Find a brush that fits your chimney. Our chimney has a 12 inch square flue. Most of the brushes I found in different stores were smaller and round. That works for my FIL’s woodstove, but not for our masonry chimney. Eventually, I found a brush that was an 8-inch by 12-inch rectangle. Even though it wasn’t the 12 by 12 that I originally had in mind, Matt’s Dad said that it worked very well.
  2. Buy extra poles. It turns out that two poles and a long arm (to quote Matt’s Dad) are enough to do our whole chimney. I bought five because I did not want to come up short. I’ll be returning the other three.
  3. Lubricate your poles. The poles screw together so that the handle of your brush gets progressively longer as you proceed down the chimney. Before he went up on the roof, Matt’s Dad gave the threads a shot of WD40 to ensure they’d easily screw and unscrew this year and for the years to come.
  4. Cover up inside. Tape a sheet of plastic over your fireplace opening. If you have doors on your fireplace, this step may not be necessary. With our open hearth, there was a good chance that soot and dust dislodged during cleaning would float into the living room. Covering the opening with plywood or plastic helps to contain the mess in the fireplace, where you can sweep it up later.
  5. Dunk and scrub (or plunge). Jostle your brush up and down inside the chimney. Be relatively vigorous–you want to knock off all the soot–but a bit gentle–you don’t want to damage your chimney.
  6. Watch which way the wind blows. It’s probably not necessary to don a plastic hood and face shield à la Matt’s Dad. However, chimney cleaning is a dirty job (another Mary Poppins clip, anyone?), so wear old clothes or coveralls, gloves and try to choose an angle where you won’t have soot blowing in your face.
  7. Do this yourself. Chimney cleaning is an easy DIY. It took about a half hour start to finish and in total our investment in the brush and the poles is less than $100. We’ll have the equipment for years. We didn’t get a professional quote on cleaning the chimney, but I’m certain that we would have spent more than $100 if we’d hired this out.

Now we can enjoy the fireplace, confident that it’s safe and clean.

How we cleaned our chimney ourselves