Merry Christmas

Given that it’s the week before Christmas, I’ve decided to keep it light and have turned the blog over to Baxter. In the meantime, I’m still working on the house behind the scenes and will have lots more DIY for you in the new year.

Well, it’s been really nice hanging out with y’all this week. Julia says this is my last post for the year, though, and that I have to wish y’all Merry Christmas.

I’m a little sad to be saying goodbye, but here goes. Merry Christmas everybody.

Baxter in front of the Christmas tree

(Note from Julia: I take no credit for this Christmas scene. This is not our tree, not our stockings, not our fireplace, not our house. Obviously, it is our (solemn) dog. Thanks to my brother- and sister-in-law Greg and Kristine for hosting all of us for a relaxing pre-Christmas get-away. And for taking a cute photo of our favourite guy.)

Forget jewels. I want tools!

I don’t know about anybody else, but the commercials that pop up this time of year talking about how really expensive diamond jewelry is the perfect Christmas gift are a little bit odd to me. Who has that much money to spend on a Christmas present?

But that could just be me. My Christmas list likely looks a little bit different than most women’s. At the top of my list this year is a Kreg Jig.

Kreg Jig

Photo from  www.kregtool.com since I don’t have a jig of my own to photograph… yet

As the reno winds down, I’m realizing I’m going to have to start furnishing some of these beautiful spaces we’ve built.

Thoughts of TV stands and kitchen islands and sofa tables and ottomans and coffee tables and benches lead to web searches and Pinterest and project plans and Ana White and “I can build that!”

So it’s official. If I’m going to be building furniture, I need a Kreg Jig.

Oh, and some extra red Robertson bits (#8) and a new carpenter’s square would also be helpful. Jewelry would not.

Santa, are you listening?

‘Twas a month before Christmas

‘Twas a month before Christmas and all through the house, there was scrubbing and dusting and vacuuming the couch.

(Not a perfect rhyme, I know).

Despite my earlier anxieties about hosting a big Christmas dinner before we were finished with renovations, everything came together–new carpet included–and the house was pretty presentable by the time Matt’s family arrived for the party last Saturday.

My main focus was on just having everything clean, so decor was mostly limited to the tables (and with 17 people for dinner, we needed two tables and lots of extra chairs).

Table set for Christmas dinner

I kept things simple with my go-to cream table cloths, a burlap runner down the middle, khaki napkins, a single candle centrepiece, some greenery, pine cones and our wedding china and crystal

The inspiration for the theme came from Mrs. Limestone’s woodsy place cards. Stefanie’s engravings are beautiful, and the animals were perfect for our rural setting.

I adjusted them slightly for our party, eliminating the tag portion and adding people’s names in George Gibson, a cool handwriting font I found via The Art of Doing Stuff. Then I tucked them into pine cones I picked up from behind the house and slipped them between the cutlery on everyone’s napkins.

Placecard

I love the attitude this porcupine has!

The other adjustment I made was on the back of the cards, where I printed little bits of trivia about each person’s animal.

Trivia place card

It might be a little cheesy, but people did enjoy reading about their animals. Little known fact: the porcupine with the largest quills (nearly a foot long) lives in Africa.

Of course, the decor is only one small part of a successful dinner party. The most important part–the food!–was a hit as well. While I was running around in the freshly fallen snow, gathering tree boughs and searching for similarly-sized pine cones, Matt took charge of our 20 pound turkey.

The best part of this shot is he’s not mugging for the camera. This was his actual facial expression as he was getting intimate with the turkey.

The fruits of Matt’s labour: a perfectly cooked turkey, a pile of dirty dishes, a bowl of stuffing and a sink full of vegetable peelings. (And yes, he did the clean-up as well as the cooking).

Before, during and after at the Christmas party.

According to the camera’s memory card, I spent the party doing things other than taking pictures, so I don’t have much documentation from the rest of the day. By all reports a good time was had by all. To return to where we started:

“We heard them exclaim ‘ere they drove out of sight, happy Christmas to all, and to all a good night!”

I hope everyone has a great weekend. Do you have a Christmas party to attend or host? A major meal to cook? A big cleaning blitz to complete? What’s your go-to decor for a dinner party? Anyone have any interesting porcupine facts or experiences to share?

The 20lb creature in my fridge

While my American readers are celebrating Thanksgiving, we have moved onto Christmas already up here in the north.

Tomorrow we’re hosting Matt’s Mom’s side of the family for an early Christmas dinner, and in between vacuuming up drywall dust and supervising the carpet installers who arrive this morning–giving new meaning to last minute party prep–we’ve added a new animal sighting to our list.

Butterball turkey

Although our Butterball is not exactly a wild animal

Thanks to Matt’s parents for venturing south of the border and braving American grocery shoppers to bring us this turkey. In addition to the obvious Thanksgiving date conflict between Canada and the U.S. I think we may have inadvertently undermined 200 years of peace when my MIL’s friend Marg grabbed the last three turkeys in the store so that we could have the pick of the poultry.

20 pound turkey

Matt’s pick is for the biggest turkey he can find. At 20 pounds, I think this guy fits the bill.

I’ll post a full party wrap-up next week. Until then, I’m setting aside all cultural differences to wish everyone a good weekend and all of my American readers a very happy Thanksgiving.